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ChatGPT Prompts – 110 Best Prompts by TopicChatGPT Prompts – 110 Best Prompts by Topic">

ChatGPT Prompts – 110 Best Prompts by Topic

ألكسندرا بليك، Key-g.com
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ألكسندرا بليك، Key-g.com
12 minutes read
تكنولوجيا المعلومات
سبتمبر 10, 2025

Begin with a focused prompt that sets scope: define the topic, audience, and output format, and include a hook to grab attention. For задачи you want to resolve, describe the objective in one sentence and add 2-3 example outputs to guide the model’s response. This concrete approach eliminates ambiguity and speeds up productive dialogue.

To scale, organize prompts into topical blocks that give clear представление of content. Group by domain: business, education, health, and technology; and by goal such as exploration, generation, or analysis. For this collection we underline энергоэффективности by prompting the model to estimate energy usage, compare efficiencies, and suggest practical optimization steps. If your project touches майнингового operations, tailor prompts to cost control and emissions while maintaining бренд consistency.

When addressing социальные вопросы, ensure outputs respect privacy and inclusivity; for health topics provide disclaimers and avoid medical claims that could affect здоровью. For audio outputs, aim for crisp звуком and steady pacing so listeners catch key points.

Practical guidelines: specify length (two to four sentences for summaries, longer analyses for deep dives), set tone (formal or friendly), and request examples and counterexamples. Design prompts that fit профессиональных goals, ensure outputs respect бренд guidelines, and include a simple checklist to verify quality. If you operate in the майнингового sector, add prompts that address energy costs and hardware constraints while ensuring compliance.

Finally, measure results by tracking task completion and clarity, then refine prompts based on feedback. This approach works for этой задачи: use these 110 prompts by topic to tailor your workflow, и опишите your use case to see how prompts perform in practice.

Extract Core Ingredients and Techniques for Each Cuisine

Extract Core Ingredients and Techniques for Each Cuisine

Begin with a concrete plan: map three core ingredients per cuisine to two signature techniques, then build interconnected recipes. This framework содержит a concise checklist and a fast-lookup guide for them, providing a определенную workflow that программистов can reuse in prompts. Regardless of experience, даже beginners can use this approach to capture the knack of each cuisine without fluff. It also highlights правды about substitutions and informs how to tailor prompts for нажимать on точность and efficiency.

Italian Core ingredients: olive oil, garlic, tomatoes, basil, Parmigiano, and pasta. Techniques: simmer sauces to concentrate flavor, toss pasta with the sauce to emulsify with a splash of starchy water, and finish with grated cheese and a small amount of butter near the возле end for a glossy, balanced finish. This trio reliably delivers dependable weeknight results while remaining adaptable for a wide VARIANT of dishes.

Japanese Core ingredients: soy sauce, dashi, mirin, rice vinegar, sushi rice, nori. Techniques: precise knife work, quick sear or nigiri-style handling, and balancing umami through measured seasoning. This setup has a knack for clean, restrained profiles that translate well to prompts and automation. It uses a tight framework that keeps directions concise while guiding them toward consistent outcomes.

Mexican Core ingredients: corn, beans, chiles (ancho or guajillo), cilantro, lime, onion. Techniques: roast and blend chiles for depth, masa-based tortillas, and fast sauté to marry flavors. Three common variants (вариант A, B, C) show how substitutions affect balance: A emphasizes roasted chiles, B leans on fresh chiles, C uses masa for a lighter texture. This approach helps prevent drift in flavor across recipes and helps you respond to constraints with confidence.

Indian Core ingredients: cumin, coriander, turmeric, garlic, ginger, chili, garam masala. Techniques: tempering (tadka) in hot oil, slow-simmered gravies for depth, and finishing with a smoky note from grilling or roasting. This mapping defines a определенную structure for spice layering, and it используется in prompts to produce cohesive profiles. For тотальной адаптации, you can поиграть with substitutions and отвечайте with clear, safe options. The framework também contains мотивационного guidance to keep prompts engaging while reducing unnecessary detail (and предотвращения ошибок).

Chinese Core ingredients: soy sauce, rice wine or vinegar, ginger, garlic, scallions, sesame oil. Techniques: high-heat wok cooking to achieve wok hei, rapid stir-frying, and careful starch management to maintain crisp-ted textures. This combination delivers dependable foundation for a wide range of dishes, and it scales well from home kitchens to classroom prompts.

To operationalize, create a single table that includes each cuisine’s three core ingredients, two techniques, and a quick note on substitutions. Use a request to pull verified substitutions via bing, then ответьте with two or three concrete variants. For them, log likely outcomes and трЕе-step prompts that prevent overcomplication and содержат clear next steps. Include a short checklist to ensure производится consistent results, и не забывайте включать notes on 锐度, temperature, and timing. The goal is to provide a compact, motivational toolkit that aligns with должности in your team and supports a pragmatic, триадная учетная запись for prompts.

Compare Flavor Profiles Across Regions with Targeted Prompts

Start with a two-region flavor map and a fixed rubric to compare aroma, acidity, sweetness, body, and finish. Here is a concrete recommendation you can apply today to build a dataset that strengthens your карьере by delivering actionable insights. Save prompts in utf-8 to preserve Cyrillic notes, and include иллюстрацию of results for stakeholders.

To craft prompts that reveal regional contrasts, follow a план for conducting comparative prompts (проведение). Define two regions, e.g., Oaxaca and Yunnan, and specify five attributes: aroma, acidity, sweetness, body, and finish. Use a 1-5 scale, provide two food pairings, and suggest improved recipes. This approach поможет you generate придумать insights in the жанр of culinary analysis, while keeping the language clear for a broad audience (языке) and supporting your карьерные цели.

Here is a practical framework you can reuse repeatedly: focus on two regions at a time, keep prompts concise, and demand both notes and context (origin, roast level, or preparation method). This method helps maintain consistency across prompts, strengthening your portfolio and enabling measurable прогрессию in your research and product development.

Targeted Prompt Templates

1) Prompt: Compare the flavor profiles of Oaxaca mole and Sichuan peppercorn broth. List top 5 aroma notes, quantify acidity and sweetness on a 1-5 scale, describe body and finish, and propose two food pairings for each region. Include notes on regional ingredients like chiles, cacao, and Sichuan pepper.

2) Prompt: Compare Ethiopian coffee and Colombian coffee. Describe aroma, acidity, sweetness, and body on a 1-5 scale, explain how roast level alters each attribute, and suggest two pastries or cheeses that pair well, plus one serving style per region.

3) Prompt: In the жанр of bubble tea, compare two боба-based drinks–classic Taiwan milk tea vs a Southeast Asian taro variant. Focus on mouthfeel, sweetness, and aftertaste; provide three toppings options and two serving styles; note how боба texture changes perception of acidity and aroma.

4) Prompt: For a concise product brief, contrast two regional spice blends (e.g., Indian masala vs Moroccan ras el hanout). Rate aroma, heat, sweetness, and aftertaste; include two dish pairings and a short иллюстрацию diagram showing relative strength of each attribute.

Generate Authentic Recipe Adaptations with Substitutions

Start with a 1:1 substitution for the core ingredient to preserve texture, then run 3 small-batch tests and log the results. Use a simple rubric that scores flavor fidelity, texture, aroma, and appearance from 1 to 5. These data guide the процесс and help переодоление common constraints when adapting a dish.

Build a substitution map by categories: dairy, fat, acids, sweeteners, and aroma. For each category, specify a practical 1:1 substitution and note the expected impact in скобках. In разработке notes, include the из каждого теста чтобы указывать what changes in from batch to batch.

Dairy substitutes: replace cow milk with almond milk 1:1; sour cream with Greek yogurt 1:1; heavy cream with coconut cream 1:1. These adjustments maintain body and mouthfeel in sauces, custards, and desserts. For коктейли, use coconut milk or cashew cream to keep a creamy texture without dairy.

Fat and moisture: butter to olive oil 1:1 in baked goods; replace half the oil with applesauce to cut fat on average by 25–30% while preserving moisture; mashed avocado adds creaminess in savory dishes. Test one change at a time to isolate the effect on texture and finish.

Acid and sweetness: lemon juice or vinegar can replace a portion of acid; keep total acidity within a close range and adjust with 1–2 tsp increments as needed. Sugar can be replaced with maple syrup or agave; start with 1:1 and tune by 10–20% to balance sweetness and acidity. For bright flavors, add zest in the final step, not during boiling.

Flavor and aroma: vanilla extract 1:1; dried spices often require a 25–30% increase to compensate for dryness or dilution; add fresh herbs at the end to preserve aroma. In smoky or roasted profiles, consider a small amount of smoked paprika or cocoa nibs to intensify depth without overpowering the core profile.

Testing for beverages and cocktails: коктейли and mocktails benefit from plant milks, nut creams, and light syrups; document mouthfeel, sweetness, and aftertaste across these data points from the original recipe. Use these insights to craft one unified substitution approach per drink, avoiding conflicting changes in одной iteration. When you формулировать a substitution brief, specify the target result, constraints, and the exact measurements in parenthetical notes (скобках).

To keep the process concrete, track feedback from a small panel, including эмоциональный отклик and притязания по продажам. These social и psychological cues (психолог, социальные) point to whether substitutions resonate with реальный рынок, and they помогают adjust formulations in следующей разработке. These programs and data streams from from солнечный этап разработки показывают единый путь к устойчивым результатам, а не к разрозненному эксперименту. моим заметкам стоит уделить внимание, чтобы формулировать конкретный план действий и избежать неоднозначности.

Incorporate Cultural Context, History, and Etiquette in Prompts

Define the cultural lens first: specify the country or region, historical period, and the intended audience in one line, then layer history and etiquette constraints that guide tone, terminology, and formatting. This keeps prompts concrete and reproducible for teams handling автоматизации and языковые nuances.

  1. Frame the cultural context with concrete anchors: name the culture, era, and social norms. For example, for an Edo-period Japan theme (1603–1868), require references to formal bowing, gift-giving etiquette, kimono details, and a reserved register of language. Instruct the model to describe motifs for wallpaper or a display narrative that respects tradition and avoids stereotype. If you discuss technology or automation (автоматизации) or linguistic choices (языковые), place those concepts in a dedicated clause so they don’t crowd the cultural core. Include a short glossary and a one‑line disclaimer for readers (вставьте) before the main content.
  2. Incorporate history with actionable anchors: embed at least two credible historical anchors per culture with dates, such as the Meiji Restoration (1868–1912) or Silk Road exchanges (2nd century BCE–14th century CE). Tie these to visuals, terminology, and sensory details (for example, tea ceremonies or theater forms). Reference развлечения and everyday rituals to add texture without stereotyping. Mention напитка in scenes involving beverages, and note how композиция (sоставление) of elements reflects the period’s social roles. Keep the tone informative yet vivid, and design prompts so the output can become a wallpaper storyboard, a teaching card, or an article. Here you will align facts with creative goals.
  3. Set etiquette and safety constraints: require respectful portrayal, specify pronoun usage and audience sensitivity, and demand citations from credible sources. Ask for 2–3 sourcing options and a concise bibliography. Require avoidance of caricatures and modern slang when describing historical communities, and tailor the output to your own (своим) project needs (себя) by including a brief audience‑fit note and a format instruction (style) at the end. Include a note on how to adapt terminology for regional audiences (нужны clear terms and context). Output should include clear instructions for how to adapt the prompt for different formats (article, script, or lesson plan).
  4. Provide concrete, reusable templates: offer prompts that specify topic, era, and etiquette constraints, plus optional formats (illustration, article, or interactive exercise). Include a quick checklist with steps like “define culture, add 2 historical anchors, set etiquette rules, request citations, choose format.” The checklist helps teams maintain consistency across projects and can be reused for creating visual assets (wallpaper), educational content, or therapeutic storytelling (терапевтический) pieces for diverse audiences. Use this approach to support a balanced representation of people, rituals, and environments (here) without overstatement.

Prompt templates by topic

Prompt templates by topic

  • Historical design prompt: Create a 300–500 word article describing Edo-period etiquette and fashion, anchored by Meiji Restoration references and Silk Road trade context, with two factual footnotes. Output a visual concept list for wallpaper that includes color palettes, textures, and calligraphy styles, and ensure terms are adapted to a formal register (style) suitable for educational use.
  • Cross‑cultural etiquette prompt: Draft a 5‑minute script for a classroom discussion comparing hospitality rituals across three cultures, noting at least two historical milestones per culture and providing culturally sensitive translations for key terms (языковые). Include a short glossary and a recommended reading list.
  • Therapeutic storytelling prompt: Develop a short, therapeutic narrative (терапевтический) that uses everyday sensory details from tea ceremonies and social rituals to explore resilience. Include two historical anchors, ensure respectful language, and incorporate feedback prompts for learners to reflect on cultural context.

Plan a 2-Week Cuisine Study Schedule

Begin by setting aside 90 minutes daily for two weeks and log every session in a compact notebook. This задачей targets turning reading into cooking action, ensuring your progress translates into tangible skills by week’s end. Build a baseline by listing pantry items, equipment, and your current comfort level with four core techniques: chopping, sautéing, simmering, and seasoning.

Structure your days as theory, practice, and reflection: two study blocks per day, each 40–50 minutes, plus a 20‑minute tasting journal. Week 1 focuses on fundamentals and techniques; Week 2 adds regional flavors and recipe development. Plan at least two посещения to markets or workshops to observe ingredient quality and technique, and log интересных flavor observations and practical adjustments.

Days 1–2: pantry audit and knife skills refresh; Days 3–4: practice core techniques with 3 ingredients each; Days 5–7: build flavor by pairing proteins with 2–3 sauces. Capture 3 интересных combos and refine your approach based on feedback.

Week 2 intentionally expands to regional profiles and recipe development. Each day targets a cuisine or technique, and you design 2 original variations per region. Revisit старых favorites to compare improvements in texture and aroma, and measure emotional response to each dish to guide next attempts. This задача is designed to turn curiosity into reliable routines.

Tracking and adaptation: create a simple rubric for each session: prep time, cooking time, outcome score (taste, texture, aroma), and notes on запросов. Record information on factors (факторы) such as ingredient quality, equipment readiness, and your energy level. Use these data to adjust speeds, swap ingredients, or shift tasting times, ensuring steady progress and less frustration. Build a советы list and reference it for motivation.

Conclude with a concise, reusable plan: specify what to study, what to cook, and how to observe results. For each запросов you receive, предложите information and practical советы. Tie outcomes to факторы such as sleep, ingredient freshness, and kitchen setup, then outline next steps for продолжение развития your culinary craft in your own context.